Chocolate Protein Donuts (“Pronuts”)
Chocolate Pronuts!!
What’s better than donuts and protein combined? Pronuts! These Wavelength Superfood Pronuts aren’t just delicious but they’re packed full of fiber, antioxidants, and Yes, PROTEIN! This is perfect for adults and kids alike!
Check out this simple & delicious recipe below!
Chocolate Protein Donuts
Healthy eating doesn’t have to be complicated! The simpler the better for forming and sustaining good, healthy habits. Ready to take action?
INGREDIENTS:
-1 cup to 1 1/4 cup organic oat flour
-1/2 cup organic fine, blanched almond flour
-1 scoop Wavelength Chocolate Protein Powder or 2 scoops Wavelength Little Ripples Chocolate Protein Powder
-3 tbsp. organic, unrefined coconut oil, melted
-1/2 cup organic maple syrup or other sweetener (such as agave, monkfruit syrup, coconut nectar, honey)
-1/4 cup coconut yogurt or greek yogurt
-1/4 tsp. of Himalayan pink salt
-2 tsp. baking powder
-1 large egg or egg white
-1 tsp. vanilla extract
-2/3 cup vanilla or chocolate almond milk (such as Malk) or other plant-based or whole milk
optional: add 1/4 to 1/2 cup organic cacao nibs or chocolate chips
DIRECTIONS:
Preheat oven to 375 degrees.
Mix together flour, protein powder, baking powder and salt in a bowl.
Whisk together the egg, sweetener, vanilla extract, milk and coconut oil in a separate bowl.
Mix in half of the flour mixture, then half of the yogurt. Repeat until batter is blended. Optional- fold in chocolate chips or cacao nibs.
Pour into donut pan or mini donut maker (Dash) until 3/4 full.
Bake for 12 min.
ENJOY!
Makes approx. 12 regular size or 28 mini donuts.
*can sub 1 cup all-purpose flour instead of oat and almond flours